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  1. Wine & Food (Inbunden)

    av

    Jane Parkinson, Toby (PHT) Scott, Jane Parkinson

    ISBN: 9781849755740 - UTGIVEN: 2014-10

    A chatty and informative guide that gives you the lowdown on wine and how to make the most of it. Wine & Food offers a fresh look at the global wine scene with detailed information on more than 20 grapes and styles. Understanding storing and pouring wine, and what food to serve it with teaches you e[...]

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    från 216.00 kr
  2. Fermented Foods for Vitality & Health (Pocket)

    av

    Dunja Gulin, Toby (PHT) Scott, Dunja Gulin

    ISBN: 9781849756075 - UTGIVEN: 2015-03

    For thousands of years, people have been making naturally fermented vegetables, fruits, dairy products and ales. Japanese cuisine features fermented pickles, miso and tempeh, which are both made using fermented soy beans. In South Korea, live cultured cabbage, or kimchi, is a culinary mainstay and i[...]

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    från 189.00 kr